| عنوان فارسی مقاله: | فعالیت ضدمیکروبی برخی ادویه جات مورد استفاده در صنعت گوشت |
| عنوان انگلیسی مقاله: | ANTIMICROBIAL ACTIVITY OF SOME SPICES USED IN THE MEAT INDUSTRY |
چکیده مطالب
مواد و روشها
تهیه عصاره ها
آزمونهای ضدمیکروبی
نتایج
بحث و بررسی
کلمات کلیدی :
Antimicrobial Activities of Some Culinary Spice Extracts against St - Idosi https://idosi.org/wjfms/wjfms2(6)10/11.pdf Antimicrobial Activities of Some Culinary Spice Extracts against Streptococcus ... expansion of intensive animal and fish production. common tilapia ... Table 1: Botanical classification and parts used of the spices. Scientific ..... meat industry. Antimicrobial effectiveness of spices: an approach for use in food ... www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132005000500007 by EL Souza - 2005 - Cited by 72 - Related articles Inhibitory activity of spices and derivatives on the growth of bacteria, yeasts, fungi ... as main or as adjuvant antimicrobial compounds in order to assure the production of ... for some antimicrobials used in food conservation as weak-organic acids, .... antibacterial activity of selected fatty acids and spices essential oils on meat ... Antifungal activity of Oleoresins used in meat - doiSerbia www.doiserbia.nb.rs/ft.aspx?id=0352-49061324185S by VM Šošo - 2013 MEAT INDUSTRY ON SOME TOXIGENIC ASPERGILLUS SPP. ABSTRACT: Different spice oleoresins are widely used in meat industry. They con- tribute to the ... Study of antibacterial activity of some spice extracts used in the meat ... agriscitech.eu/study-of-antibacterial-activity-of-some-spice-extracts-used-in-the-meat-... Apr 24, 2014 - Study of antibacterial activity of some spice extracts used in the meat industry. S. Dyankova, A. Dyakova, D. Miteva and M. Garbacheva ...